Stir Fry

Mixed Seedmat

You love Pak Choi? Then this is your seedmat! Here you will find not only one variety, but four different kinds of Chinese mustard cabbage. As a Stir Fry or steamed with soy sauce it takes you back to your Asian vacation.

Germination
2 Days

Harvest in
18 Days

Ideal for

Stir Fry or steamed as a side dish

Ingredients
White Pak Choi 25%
Yellow Pak Choi 25%
Red Pak Choi 25%
Green Pak Choi 25%
Taste

mild nutty – aromas of chinese cabbage