Brassica juncea

With its filigree, deep red, sometimes violet leaves, the red leaf mustard is wonderfully decorative. It has a slightly nutty aroma and is relatively mild compared to other leaf mustard varieties.

2 Days

Harvest in
16 Days

Ideal for

Salads, sandwiches, dips, chutneys and blanched or hot fried as a side dish

High amounts of
Vitamin K

Mild-hot nutty

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