Thai basil

Ocimum Basilicum var. thyrsiflora

Thai basil is one of the most popular Asian herbs with an extraordinary taste, which has a distinctive aroma reminiscent of aniseed and liquorice. The dishes are just as exotic as their Asian origin and wonderfully spicy. In Thailand Thai basil is called Bai Horapha, sweet basil.

6 Days

Harvest in
25 Days

Ideal for

Asian curries, soups, sauces and teas

High amounts of
Vitamin K
Vitamin A

Sweety-spicy – aromas of anise and liquorice

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